How to Brew Your Perfect Cup of Tea
Brewing your perfect cup of tea is part of the joy of tea drinking, and it is easier than you think. All you need is a kettle or pot to boil water, a teapot or mug/cup to steep the tea. A starting recipe is given for each type of tea, but always adjust to your taste. Welcome to your journey through the world of tea!
How to brew hot tea
White Tea
Oolong Tea
White Tea
- 1 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 175 F hot water.
- Steep for 3-5 minutes
- Remove infuser, add sweetener (if desired) and enjoy.
For pure tea, save the leaves to
use in a 2nd steeping.
Green Tea
Oolong Tea
White Tea
- 1 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 175 F hot water.
- Steep for 3-5 minutes
- Remove infuser, add sweetener (if desired) and enjoy.
For pure tea, save the leaves to
use in a 2nd steeping.
Oolong Tea
Oolong Tea
Oolong Tea
- 1 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener and milk (if desired) and enjoy.
For pure tea, save the leaves to
use in a 2nd steeping.
Black Tea
Black Tea
Oolong Tea
- 1 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener and milk (if desired) and enjoy.
For pure tea, save the leaves to
use in a 2nd steeping.
Herbal
Black Tea
Herbal
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener and milk* (if desired) and enjoy.
*do not use milk with Hibiscus
containing teas.
iced tea
White Tea
Oolong Tea
White Tea
Method 1:
Make hot tea as above, allow to cool overnight in the refrigerator.
Method 2:
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 175 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener (if desired)
- Fill 16 oz cup with ice.
- Pour hot tea over ice to chill.
- ENJOY!
Green Tea
Oolong Tea
White Tea
Method 1:
Make hot tea as above, allow to cool overnight in the refrigerator.
Method 2:
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 175 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener (if desired).
- Fill 16 oz cup with ice.
- Pour hot tea over ice to chill.
- ENJOY!
Oolong Tea
Oolong Tea
Oolong Tea
Method 1:
Make hot tea as above, allow to cool overnight in the refrigerator.
Method 2:
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-6 minutes
- Remove infuser, add sweetener and milk (if desired)
- Fill 16 oz cup with ice.
- Pour hot tea over ice to chill.
- ENJOY!.
Black Tea
Black Tea
Oolong Tea
Method 1:
Make hot tea as above, allow to cool overnight in the refrigerator.
Method 2:
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-5 minutes
- Remove infuser, add sweetener and milk (if desired)
- Fill 16 oz cup with ice.
- Pour hot tea over ice to chill.
- ENJOY!
Herbal
Black Tea
Herbal
Method 1:
Make hot tea as above, allow to cool overnight in the refrigerator.
Method 2:
- 2 tsp loose leaf tea in an infuser and place in 8-10 oz mug
- Fill the mug with 200 F hot water.
- Steep for 4-6 minutes
- Remove infuser, add sweetener and milk* (if desired)
- Fill 16 oz cup with ice.
- Pour hot tea over ice to chill.
- ENJOY!
*Do not use milk with Hibiscus
containing teas.